we are Frequently CHANgING the Menu to Offer fresh, Seasonal Selections.
shrimp, scallop, butter $27
pan seared, lemon burr blanc, tomato, capers, seasonal veggies $22
beef tenderloin, mushrooms, herbed sour cream, egg noodle $18
INJOY’s house recipe crab, asparagus, hollandaise $23
safi spices, seasonal veggies, Brussel sprouts $18
14 oz bone in ribeye, roasted fingerling potatoes, asparagus $32
From THE GRILL & INJOY BUrgers
grilled chicken, house BBQ sauce, lettuce, tomato, onion $14
6oz sirloin open faced, sautéed onions & mushrooms, horseradish cream, fingerling fries $25
hand pressed beef, cheddar, Injoy aioli, lettuce, tomato, onion $12
see your server $14
hand pressed beef, caramelized onion, swiss, truffle oil mushrooms $14
Chose side: parmesan truffle fries or local lettuces add on: gluten free bun, bacon, avocado $2 ea
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.